Last Minute Rib-Eyes

Discussion in 'Just Good Food' started by Gakic24, Jun 3, 2009.

  1. Gakic24

    Gakic24 Well-Known Member

    Rub

    1 teaspoon granulated garlic
    1 teaspoon koser salt
    1/2 teaspoon cumin
    1/2 teaspoon chilie powder
    1/4 teaspoon black pepper

    mix rub in small bowl... let steaks to get room temprature

    lightly brush or spray steaks with olive oil.... Season Steaks with rub, pressing spices into meat..

    Grill over Direct High Heat for 6-8 minutes for Meadium Rare...
     
  2. Gakic24

    Gakic24 Well-Known Member


  3. mrb

    mrb New Member

    Jun 6, 2002
    Moberly, Mo
    That will work fosho........ :cheers::cheers: just sayin'
     
  4. lma

    lma Active Member

    What time's dinner? :whistle:
     
  5. Rebel2

    Rebel2 Well-Known Member

    Dec 16, 2003
    Ozark, MO
  6. DADAKOTA

    DADAKOTA Well-Known Member

    Apr 18, 2006
    Dat will work, and sounds good. I prefer to lightly season my steak so I can really taste the quality of the beef. A great steak needs little seasoning.:cheers:
     
  7. Gakic24

    Gakic24 Well-Known Member

    [rquote=1286421&tid=89923&author=DADAKOTA]Dat will work, and sounds good. I prefer to lightly season my steak so I can really taste the quality of the beef. A great steak needs little seasoning.:cheers:[/rquote]

    I dont put much on it either sir....:D

    I always like to see the look on my dads face when he orders a steak and they ask him if he wants steak sauce... priceless:rof2:
     
  8. DADAKOTA

    DADAKOTA Well-Known Member

    Apr 18, 2006
    I use a little salt and pepper or a little Lawry's, Onion salt, and pepper. I don't season the hell out of the steaks and then grill them.
     
  9. Gakic24

    Gakic24 Well-Known Member

    [rquote=1286435&tid=89923&author=DADAKOTA]I use a little salt and pepper or a little Lawry's, Onion salt, and pepper. I don't season the heck out of the steaks and then grill them.[/rquote]

    That amount of seasoning is usually for 4-5 1.5" thick steaks... still gotta taste the natural juices.
     
  10. TAB

    TAB Active Member

    Jun 18, 2007
    Southern Illinois
    [rquote=1286421&tid=89923&author=DADAKOTA]Dat will work, and sounds good. I prefer to lightly season my steak so I can really taste the quality of the beef. A great steak needs little seasoning.:cheers:[/rquote]


    I agree a good steak needs little to no seasoning but a BAD steak needs A1!
     
  11. DADAKOTA

    DADAKOTA Well-Known Member

    Apr 18, 2006
    A bad steak can't be rescued. Pour the A-1 over hamburger and call it a sloppy joe.