I've seen recipe's in wildgame cookbooks...I'd say, field dress it, take it home, hang it in your tree in the front yard, skin it out, bone it out, and cook it....let us know how it tastes!!!!:cheers:Originally posted by Nicholas
I'm in Saint Charles, anyone want to go on a yote hunt let me know. I would like to learn this craft as well! BTW, what do you do with them after you wack em?